I love baking. Period. Lately, my kitchen has been a cupcakery of sorts. My boyfriend, Mike, and I LOVE baking and decorating cupcakes. Whenever he comes by, we always end up coming up with another cupcake idea. For this simple, yet elegant treat, we baked moist, yellow butter cakes and topped with a whipped vanilla bean specked buttercream frosting. We added fresh organic lemon twists and…surprise…..a sprig of sweet basil! They were amazing!